Bars & Pubs
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March 20, 2016
A mega renovation… Retractable roof… not your average billiard hall… The building that is currently known as the Crooked Cue was purchased in 1954 by the current owner Sam Pappas’ grandfather. It was originally a bowling alley that was converted to a Kingsway Billiards by Sam’s father William. In 1992, Sam and Tracey converted it…
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February 22, 2016
The art of creating the perfect pizza… Chef Rocco has established a reputation for his creative flair when it comes to world-class Italian culinary expertise. From mouth-watering pastas to delicious seafood creations, loyal food aficionados flock from all parts of the GTA to indulge in what can only be described as a one-of-a-kind dining experience….
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